cookie dough parfait

courtesy of: bobbie
serves: 6-8

- 1 bag of chips ahoy cookies
- 1 cup of milk
- 1 tub cool whip
- 1c chopped pecans

1. pour the milk in a small bowl and dip a cookie into it. place the cookie on the bottom of a parfait glass

3. add cool whip and pecans

4. repeat layers (milk, cookie, cool whip, pecans) until cookies are gone ending with pecans

5. refrigerate for 2 hours or until set.

image: a blog of her own